Begin with something bold
Starters
Char-grilled tandoori plates and wok-crisped Manchurians designed to wake up the palate before the mains arrive.

Paneer Tikka
20 AED
Marinated paneer and peppers, char-grilled.
Popular's pick
Hara Bhara Kabab
16 AED
Spinach, peas and potato patties.

Tandoori Gobi
16 AED
Cauliflower florets from the tandoor.
Tandoori Baby Corn
16 AED
Baby corn skewered and smoked.
Gobi Manchurian
24 AED
Crisp cauliflower in a ginger-garlic sauce.
Babycorn Manchurian
24 AED
Baby corn tossed Manchurian style.
Gobi Chilly
24 AED
Cauliflower in a dark soy-chilli glaze.
Babycorn Chilly
24 AED
Baby corn with onion, pepper and chilli.
Babycorn Salt and Pepper
24 AED
Wok-tossed with crushed pepper and salt.
Gobi 65
24 AED
Fiery South Indian fried cauliflower.
Paneer Manchurian
24 AED
Paneer cubes in Manchurian sauce.
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